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MGT201 Video Lectures has been uploaded on WebLyceum. Click on the following link to view.
http://weblyceum.com/forumdisplay.php?f=46
How to Download Video Lectures from WebLyceum Using Internet Download Manager
Best Regards
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Admin WebLyceum
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hello friends how are u. mujey actully pta he nae hay k report bnane kesay hay.i have no idea so pochna yeh hay k step by step agr ap bta do to kuch samj may ajay ga.i am doing internship in ALLIED BANK.to help meeeeeeeee.thanks friends reply to aya warna to koi reply bi nae krtay.phelay bi mails ki then--
On Fri, Dec 24, 2010 at 7:33 AM, mc080402271 Muhammad Irfan <mc080402271@vu.edu.pk> wrote:i have cleared my internship.apko kis kiasam ki help chaiye tell me
03218954118
On 12/24/10, mc080403554 Sana Rubab <mc080403554@vu.edu.pk> wrote:
> actully i am doing internship in allied bank so plzzzzzzzzzzzz btaen report
> kesay bnatay hain ya kesay bnay ge give me some idea.
>
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Your friendship is a glowing ember
through the year from each December
feel love of spark in ur heart
We kindle flame against the dark
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with its shining radiance light
| This is a plant of PepsiCo, where chips Lay's are produced. It has been opened recently in the city Azov of Rostov region. Let's go over the whole sequence of production. Peeling, assortment and cutting potato Before potatoes go to the cutting machine workers check if there are any defects on the vegetables or not. If there are some they are cut out. There are special sorts of potato, which are acceptable for chips-making, such sorts have higher content of starch. All the workers regularly have a medical and a certificate that they are healthy, and they all wash their hands before working. Peeling does in the abrasive barrels with periodical moving. First needed quantity of potato is weighed in a special bunker to go to the barrel. Cutting, each piece shouldn't be thicker than 2mm. The very "heart" of chips production line – a frying bath. The whole world has no analogous equipment, it has been made specially for PepsiCo and forbidden to be shown. Thin potato pieces are fried during 3 minutes at temperature 180 degrees Celsius. Oil and potato of high quality – guarantee of good taste of chips. Check of quality is necessary daily. That's the stage when all additives are added to the chips. Their main constituent is salt. Chips of three different tastes maybe made simultaneously. Packing. The factory may produce 50 thousand tons of ready product annually. Sounds fantastic! As you may see not many people work here. The process is automated. It's for the better, none of us would like to know that different people have touched your food… Precise weighing
12 tons of ready product each day chaloo ab ye bato ke kis kis ke moun main pani aya hy | ||
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